Newfound Sushi provides freshest, highest quality local seafood ingredients that make the most delicious meals. Kevin Vincent opened the business in 2012 and attributes a lot of his success to the hands-on way that he runs his business. All dishes are hand-made, and you can even see him preparing all of their signature rolls in the kitchen. The next phase for Newfound Sushi is the recent addition of an Izakaya; a Japanese-style, casual gastropub.
It promises to be a great atmosphere with the same great food Corner Brook has come to know.